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Priority is given to customers ordering 1/2's and 1/4's. First responders (Police, Fire, Ambulance) save 5% on 1/2's & 1/4's. ***PLEASE BOOK IN ADVANCE, THERE'S USUALLY A WAITLIST STARTED***
The Taste Tester is a great way for FIRST TIME customers to try our Premium Longhorn Beef while they wait for their 1/2 or 1/4 beef to arrive. You will need to have your deposit PAID (on a 1/2 or 1/4 beef) in order to receive a Taste Tester. If you are not 100% completely satisfied with our Premium Longhorn Beef, we will gladly refund your $250 deposit and you will be removed from the list.
No problem, no hard feelings.
$10/lb X hanging weight, usually 150-175lbs per quarter. Included in this price is basic cutting/wrapping and delivery within an hour of Nanton, Alberta. Willing to deliver further away for a small fee or meet at a location that works mutually. 1/4's are a mix of front and hind cuts.
($250 is the deposit required to reserve your quarter, the total price will be billed prior to delivery)
$10/lb X hanging weight, usually 250-350lbs per side. Included in this price is basic cutting/wrapping (customer's choice) and delivery within an hour of Nanton, Alberta. Willing to deliver further away for a small fee or meet at a location that works mutually.
**Organs, suet & bones can be included at no extra charge**
($250 is the deposit required to reserve your side, the total price will be billed prior to delivery)
$10/lb X hanging weight, usually 550-700lbs on the hook. Included in this price is basic cutting/wrapping (customer's choice) and delivery within an hour of Nanton, Alberta. Willing to deliver further away for a small fee or meet at a location that works mutually.
**Organs, suet and bones can be included at no extra charge**
($250 is the deposit required to reserve your whole beef, the total price will be billed prior to delivery)
Ground Beef Case - 40lbs of Premium Finished, lean ground beef. Vac sealed in 1lb packages. Our ground beef is made from ACTUAL CUTS OF BEEF without any water, chemicals, paste, steroids, antibiotics or other fillers found in commercially produced ground beef.
**AVAILABLE EVERY WEEK, YEAR ROUND**
Thanks for stopping by!!